Dr. Danielle Battram from Brescia University College presents ‘Nutrition Ignition! A Comprehensive School-Based Healthy Eating and Physical Activity Program for School-Aged Children and Their Families’ at CHEWS. The Children’s Health and the Environment Workshop & Symposium (CHEWS) was held at Western University with the support of The Lawson Foundation.
Read More
The Heal’s Paul van der Werf talks to CTV London’s Marek Sutherland about his household food waste research in a ‘Fields to Forks’ segment: https://london.ctvnews.ca/video?clipId=1292199#1501140 In London, single family households throw out on average $600 of avoidable food waste each year. Close to 75% of food waste’s environmental impact (e.g., greenhouse gases) occurs from the farmers […]
Read More
Stephanie Segave presents ‘Recent Interventions of the Ontario Student Nutrition Program Southwest’ at CHEWS. The Children’s Health and the Environment Workshop & Symposium (CHEWS) was held at Western University with the support of The Lawson Foundation.
Read More