Research into action for healthy food environments

• Post by: Admin
• 10:00AM Jun 11, 2018
• No Comment

Donna Smith, RD, from the OPHA Nutrition Resource Centre, presents: The Nutrition Resource: Facilitating research into action to create healthy food environments for children and youth.

The Children’s Health and the Environment Workshop & Symposium (CHEWS) was held at Western University with the support of The Lawson Foundation.