Monthly Archives: July 2020

The FRESHER Project: Investigating how the pandemic has affected the retail food industry in Southwestern Ontario

The FRESHER Project: Investigating how the pandemic has affected the retail food industry in Southwestern Ontario

The Food Retail Environment Study for Health and Economic Resiliency (FRESHER) aims to identify the impacts of COVID-19 on the food industry (fast food outlets, restaurants, grocery stores, cafes, bars, pubs and alcohol retail stores) as well as to explore the government-supported programs and policies available for business owners. The FRESHER project examines the economic […]

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HEALYAC 2019-2020: Meeting 16

         For the HEALYAC 17th meeting, the council was informed of the status of the QuaranTEENing project and the continual dissemination of the survey across different social media platforms. Follow us in our social media: on Instagram @heal.yac and on Facebook at The HEAL Youth Advisory Council.         Afterwards, the council discussed […]

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