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School Nutrition Programs

School Nutrition Programs

Dr. Sarah Woodruff, from the University of Windsor, presents School Nutrition Programs: Lesson learned from evaluating the Northern Fruit and Vegetable Program. The Children’s Health and the Environment Workshop & Symposium (CHEWS) was held at Western University with the support of The Lawson Foundation.

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HEAL Helps Grow School Fruit & Vegetable Program

Over the past two years the HEAL team has been collaborating with the Ontario Student Nutrition Program of Southwestern Ontario to evaluate the impacts of an innovative centrally-procured school food program in SW Ontario.  The pilot program provided children in 30 schools with healthy, locally-sourced snacks (fruits and vegetables), once per day for 10 weeks.  The […]

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Creative Collaborations in Education for Healthy Outcomes

In this engaging presentation, titled Creative Collaborations in Education for Health Outcomes!, Rachel Schofield Martin presents many innovative ideas for nutrition and health education being deployed and tested in District scolaire francohpone Sud – Nouveau Brunswick. The Children’s Health and the Environment Workshop & Symposium (CHEWS) was held at Western University with the support of […]

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